Journal Agricultural Food Chemistry, 49(9):4478-4481, 2001
Flavonol Glycosides and Novel Iridoid Glycoside from the Leaves of Morinda citrifolia
Sang, S., Cheng, X., Zhu, N., Stark, R.E., Bad,aev, V., Ghai, G., Rosen, R.T., Ho, C.T.

One new iridoid glycoside and five known flavonol glycosides were isolated from the leaves of Morinda citrifolia. Their antioxidant potential was measured and all compounds showed antioxidant activity.